Rump Cap
Premium rump cap with a thick fat layer, ideal for grilling and roasting.
Rump Tail
Tender rump tail cut with excellent juiciness and flavor.
Ribeye
Highly marbled and flavorful, perfect for steaks and fine cuts.
Striploin
Striploin cut, lean and versatile, great for grilling or roasts.
Topside
Topside, soft texture ideal for steaks, stews, and fillings.
Silverflat
Silver side cut, excellent for slow cooking and traditional recipes.
Heart of Rump
Heart of rump, tender and rich in flavor, perfect for grilling.
South American Wholesale Meat Ltd
Stanley Meat Market Unit – M56 and M57 Prescot Road, Old Swan – Liverpool, L13 3AS
Phone: +44 7482 032265
Stanley Meat Market Unit – M56 and M57 Prescot Road, Old Swan – Liverpool, L13 3AS
Phone: +44 7482 032265
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